Table of Grace July NewsletterMeeting the Moment: A Note from Our Executive DirectorEvery month at Table of Grace brings both real challenges and reasons to be hopeful. This July, keeping our shelves stocked has been one of our biggest challenges. Neighbors enrolled in our program are eligible for one visit each month, and more are coming at their earliest opportunity. As a result, the first two weeks of the month are now our busiest. Over the past few months, we have been making small changes to help busy days feel more fair and less stressful. One example is our lottery system for shopping times—an idea that came from one of our neighbors. As we have lived with the system, it has helped reduce the pressure to line up hours before we open, which is especially important during the heat of summer. We are also listening closely as we look for ways to make the market experience work better for everyone. Right now, we are surveying neighbors about a small adjustment to our open hours, with the hope that it will make scheduling easier for shoppers, volunteers, and staff alike. We look forward to sharing what we learn and announcing the results soon. At the same time, some of our usual food sources are more limited, which makes stocking the shelves even harder. The West Alabama Food Bank has had less stock available for our purchase, in part because fewer WAFB drivers have been available to make pickups from gleaning programs with large chain grocers. We are also seeing fewer choices through our usual USDA ordering channel, making it harder to offer the variety our market-style pantry is built around. Still, there is so much hope in what we see each week: neighbors helping neighbors, volunteers showing up with generous hearts, and supporters finding simple but meaningful ways to keep food moving through our pantry. People have already responded to our call for extra garden produce, and we have received lots of tomatoes, cucumbers, and squash. Please keep it coming! Together, we are keeping food on the shelves and hope within reach for the 800+ households we regularly serve each month—one gift, one volunteer shift, one bag of produce, and one generous act at a time. With Much Grace, Help Our Neighbors Beat the Heat!These long summer days can be hard on our neighbors, especially those who may not have enough food, water, or a cool place to rest. In this heat wave, a few basics can make a big difference:
You can help by:
Every act of care helps our neighbors feel seen, supported, and safe during this difficult season! PARTNER HIGHLIGHTWhether an individual or a whole group visits the pantry as a shopper assistant, the team at The Alabama Credit Union consistently goes above and beyond for the Table of Grace. Last month, they organized a food drive at their local branches, donating an impressive 767.7 lbs of canned goods and other essential items to support neighbors in need. ACU has shown unwavering commitment and will continue to stand with the Table of Grace, and we are profoundly thankful. HELP US SUPPORT OUR NEIGHBORS IN NEEDYour gift can feed:
In the Spotlight: Pat Dunbar and Annabel StephensToday, Table of Grace has grown into a market-style pantry that regularly serves 700–900 households each month—but our story began decades ago with Pat Dunbar and Annabel Stephens, who saw neighbors struggling and chose to respond with compassion, dignity, and care. In 1996, Pat, Kay Ellis, and Lena Prewitt recognized a growing need in the Tuscaloosa community and, with the support of what was then University Presbyterian Church and its congregation, helped launch a food assistance ministry. What began in a single cabinet soon expanded to a closet as more neighbors turned to the program for help. The ministry partnered with the West Alabama Food Bank and steadily grew to meet more needs in the community. As the ministry expanded, it moved to the Covenant campus and into a classroom, where it became known as Loaves & Fishes Food Pantry. Later, following the merger that created Grace Presbyterian Church, the pantry continued its mission of serving neighbors with dignity and compassion. Through every chapter, Pat and Annabel remained closely connected to the work and to the people it served, helping ensure that every person who came through the doors was treated with respect and care. In October 2023, Table of Grace was born with the opening of our market-style pantry. Almost overnight, the number of families we served doubled. Over the next two years, that momentum continued as new partnerships, programs, and volunteers joined the mission. The growth was so significant that Table of Grace became an independent 501(c)(3), creating new opportunities to serve even more neighbors in need. The compassion Pat and Annabel showed from the very beginning is still evident today. Whether they're bringing a neighbor to receive food, connecting people with helpful resources, making financial contributions, or donating countless pounds of food, they continue to care for our community in meaningful ways. Their legacy is more than a history of service; it's one of faithful kindness — one neighbor, one meal, and one act of love at a time. Pat and Annabel, you mean the world to us! |